E. coli how much foam puzzle fermentation process reduces the impact of defoamers foam brings!

[Basic Parameters
Appearance: milky white liquid
component: fluorine-containing polyether and
water Solubility: soluble in water, excellent in dispersibility
ph: 5-8
Ion: non-ionic

Product introduction
new fermentation defoamer defoamer modified polyether E. coli fermentation, and synergists composed of silica; overcome the ordinary type silicone defoamer high temperature difference, suds short disadvantages , throughout the fermentation cycle control to meet the requirements of the foam; and obvious economic benefits, adaptable, has strong defoaming capacity; performance independent of temperature; it does not harm the bacteria during fermentation; prevent microbial growth.

[Features]
1. defoaming fast, suds suppressors long time, with less.
2. The high temperature resistance, acid and alkali.
3. The surface tension, good diffusion and permeability.
4. High yield level, does not affect the growth of microorganisms.
The chemical stability, can improve the growth environment of the bacteria.
6. does not produce secondary pollution.

[Application]
adapted to microbial fermentation, food processing, various fermentation processes (eg: seed tank), pharmaceutical fermentation (antibiotics, citric acid, glutamic acid, etc.); Yeast, fermentation biodegradable, the esterification of vegetable oil production, also widely used in metal cleaning (especially spray cleaning), oil exploration, oil separator, the foam dampening oilfield mud, seawater desalination and high-temperature alkaline conditions.

Usage
Recommended dosage: directly into the product; recommended to add an amount of 0.01-0.08%, the amount of the specific experimental subject.

[] Storage package
Package: This product 50KG, 120KG, 200KG plastic drum.
Storage: This product is not dangerous goods, odorless, nonflammable, sealed storage chamber in a cool, ventilated, dry place. Not used before, after each use of the container should be tightly sealed. About 25 ℃ shelf life of 12 months.
Transport: The product to be transported in sealed, moisture, acid and alkali preventing impurity such as rainwater.

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Origin blog.csdn.net/weixin_45283503/article/details/93140998